Peppermint Bark Popcorn white almond bark popcorn with peppermint
Melt the milk chocolate in the microwave (approximately 2 minutes in a 1200 Watt microwave.) Spread it out over a Silpat baking mat. Add the almond slivers and the broken pieces of pretzels to the chocolate. Distribute the popcorn evenly over the chocolate and pretzels. Gently press the popcorn and pretzels into the chocolate.
Popcorn coated with vanilla almond bark, drizzled with chocolate and
Instructions. Place popcorn in a large bowl. Melt almond bark according to package directions. Stir melted almond bark into popcorn, coating evenly, then quickly spread popcorn on wax paper lined baking sheets. Evenly distribute sprinkles over popcorn.
How To Make Almond Bark Popcorn Popcorn Carnival
Step 1: Make your microwave popcorn according to package directions and remove the unpopped kernels. Step 2: In a small microwave-safe bowl melt your almond bark in 30-second bursts, stirring between each until it's smooth. Alternatively, you can melt the bar on a small skillet or in a pot. Step 3: Lay popped popcorn on a wax paper lined baking.
With only 23 ingredients, this white chocolate popcorn (puffcorn) is a
Directions. Preheat oven to 200 degrees F (95 degrees C). Mix together the sugar, corn syrup, butter, cocoa powder, and salt in a saucepan over medium-low heat until the mixture is smooth and begins to simmer. Place the popcorn into a very large bowl, mix with the almonds, and then pour the chocolate syrup over the mixture.
Peppermint Bark Popcorn white almond bark popcorn with peppermint
Instructions. Put the puff corn in a large bowl. Melt the square of white almond bark in double boiler. You can use the microwave if you don't have a double boiler. Add white chocolate chips to double boiler and melt, stirring occasionally. Pour white chocolate mixture over the puff corn.
Popcorn with Almond Bark BeeyondCereal
Melt the peanut butter and almond bark together in the microwave or on low on the stove. Dump the popped popcorn, peanuts, rice krispies and peanuts together in a large bowl. Pour the almond bark/peanut butter mixture over and mix well. Lay out on a grease cookie sheet. Let harden. Put in zip lock bags. I'm guessing on servings; I'd say 16-20.
Easiest (and Most Addicting) Dessert Ever Almond Bark Puffcorn Splendry
Instructions. Preheat oven to 325°F, lightly grease a baking sheet or line with parchment paper for easy clean up. Place the popped popcorn in a large bowl. In a medium saucepan add the brown sugar, butter, corn syrup, and salt. Place over medium heat and bring the mixture to a rolling boil, stirring frequently.
Peppermint Bark Popcorn Cooking Classy
Place packaged popcorn in the microwave; cook on high until popping begins to slow down, about 2 1/2 minutes. Pour popcorn into a large bowl. Remove any unpopped kernels. Place almond bark in a saucepan and melt over medium-low heat, stirring constantly so it does not burn on the bottom, about 8 minutes. Pour melted almond bark over popcorn and.
Easiest (and Most Addicting) Dessert Ever Almond Bark Puffcorn
Microwave, uncovered, on HIGH 1½ minutes; stir. Continue microwaving 1-1½ minutes, stirring every 30 seconds until melted and smooth. (*If preparing Cranberry Pistachio Variation, stir cinnamon into melted bark). Pour melted bark over popcorn mixture. Mix gently with Small Mix 'N Scraper until evenly coated.
White Chocolate Popcorn Almond Bark Puffcorn 2 Ingredients Recipe
Pour 1/2 bag of Puffs into a large bowl. Place 1/4 brick of almond bark into a microwaveable-safe bowl. Microwave bark at 30 second intervals 2 separate times, stirring afterward each time. At the 60-second mark, evaluate to see if you need to heat again. If so, try 15-20 seconds so as not to burn the melted candy.
Christmas Crunch Popcorn Recipe Diaries
Pour popcorn out onto waxed paper, parchment, or foil and spread out. Place chocolate chips in a microwave safe bowl and heat in 30 second intervals, stirring in between, until melted and smooth. Drizzle over popcorn mixture. Let mixture dry completely until chocolate and almond bark are hardened.
Halloween Almond Bark Popcorn — Miss Annie's Home + Kitchen
Pop the popcorn in the microwave, an air popper, or on the stove. Add it to a bowl with the pretzels, and stir them together. Melt the almond bark. Add the almond bark to a microwave safe bowl and microwave it in 30 second intervals, stirring after each one, until you can stir it smooth. Stir it together.
Popcorn with almond bark recipe Almond Bark Popcorn, Chocolate Covered
Cut the block of Almond Bark in half and microwave to melt. (I started with 45 second increments, on high and kept stirring until it was melted.) 2. Pour the Puffcorn into a bowl and then pour the almond bark over it while stirring to get it evenly coated. 3. Spread the Puffcorn onto some wax paper to cool and set.
White Chocolate Popcorn Almond Bark Puffcorn The Gifted Gabber
Step 1. Line the large baking sheet with waxed paper. Then, microwave each bag of popcorn individually for about 2 1/2 minutes until the popping nearly stops. Next, pour popcorn onto the baking sheet lined with waxed paper. Be sure to pick out any unpopped kernels from the popcorn.
Adventures With Marzipan Almond Bark Popcorn
This candy coated popcorn is nicknamed "crack corn" because it's so addicting! Buttery popcorn coated in almond bark and sprinkles. Perfect for parties! Prep Time 3 mins. Cook Time 5 mins. Total Time 8 mins. Course: Popcorn & Snack Mixes. Cuisine: American. Keyword: Candy Coated Popcorn ("Crack-Corn!")
Peppermint Oreo Popcorn Bark An EASY nobake Christmas Dessert!
Microwave all the popcorn and add to a large bowl and set aside. Melt the almond bark in a microwave-safe bowl. Add the melted bark to the popped pop corn and stir until all the popcorn is evenly coated. Add in the candies and peanuts. Fold or stir them into the popcorn. Lay out the popcorn on a very large sheet tray coated with parchment paper.