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Divide cookie dough in half, flatten into discs (about 4-5 inches in diameter), and wrap each tightly in plastic wrap. Chill in the refrigerator for 2 hours or up to 3 days. Preheat oven to 350°F (177°C). Line 2-3 large baking sheets with parchment paper or silicone baking mats.


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But their failure is a win for us. "I am very sad to announce my gingerbread house has suffered catastrophic damage. RIP gingerbread house. December 2nd 9:08 pm-December 3rd 7:56 pm. Cause of collapse: I pushed too hard on a gum drop and it broke," wrote one sad person who presumably put a lot of time and effort into their holiday dessert.


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Not every gingerbread house attempt turns out as sweet and pretty as the one above. Sometimes the sweet turns sour and you end up pouring icing over the wreckage and calling it a day. Not all of us are meant to be baked good architects (myself included!) but most of these are pretty hilarious in their chaos. Let's revel in the holiday spirit.


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Gingerbread house fail turned win. The icing in the kit sucked so I hot glued this mess. I like the cotton candy snow. It was cherry flavored. Last pic is of my dollar store haul - I got a little.


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Gingerbread House Fail: Lessons Learned. Every year I pin photos of beautiful, impeccably decorated gingerbread houses with intricate candy coated details and accouterments, or a creative twist like the pretzel rod log cabin. I research gingerbread house templates and brainstorm ideas for my own creative twists.


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Your gingerbread house definitely doesn't have to be perfect. If it does start toppling over, grab a plastic dinosaur/monster/villain and add it to your candy Christmas scene for the fastest fail.


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Gingerbread houses are the bane of my existence. Every Christmas I get one thinking this will be the year that I'm able to conquer the beast that it is, but every year I fail.


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Check out these gingerbread house fails and you'll feel much better about that piece of roof you just ate. No shame. 1. Famous last words: "easy to assemble." 2. Frosting overload might be an.


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Dec 14, 2017, 07:17 AM EST. It's not as simple as it looks, folks. People around the world are getting into the festive spirit by attempting to create their own gingerbread houses. But as these photographs that people have been sharing on Twitter show, it doesn't always go as planned. Check out some of the more amusing mishaps below: I was.


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Beat all the ingredients together at a medium speed for 7 to 10 minutes. Icing should form stiff peaks and will have lost its sheen. It is recommended to use disposable frosting bags when using royal icing. Fill frosting bags and cover any remaining icing in the bowl with a damp towel to prevent hardening.


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2. Add vinegar, baking soda, salt, and spices. Add flour gradually. (You may need to knead in the last cups of flour by hand.) 3. Pour 1/4 cup or so of vegetable oil on a large, heavy baking sheet with sides (a half-sheet pan — about 18″x 13″ by 1″ high — is perfect).


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We're grateful for the holiday tradition of building gingerbread houses. Seeing the handy work of so many bakers delights us and gets us that much more excited for Christmas. But as beautiful as they might be to behold, gingerbread houses certainly aren't always sugar and spice to build.


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GINGERBREAD HOUSE FAIL! ~ In this video, I celebrated Christmas with my family. I hope you enjoy the video this how to/cooking video :) Please share, like,.


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John R. Cota Sr. was always working on his house, a gingerbread-style abode he built from the ground up starting in the '70s. The three-level home, at 780 Shermantown Rd. in North Kingstown, is packed with treasures he collected throughout the years: vintage lighting fixtures, a cobalt-blue Glendale stove, an antique phone, an old elementary school bell, stones and lumber gathered from.


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Luckily, there are some options for salvaging a failed gingerbread house. You can add a dinosaur (this is genius, BTW). You can stage a vandalism to take the pressure off yourself and your crappy cookie structure building skills. Or just do the obvious thing: Eat the evidence. Clearly, gingerbread houses are too damn hard.


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Total Collapse of the Heart. Pouring your heart and soul into making a gingerbread house only results in heartache. Every now and then, it falls apart. Image via Instagram. 10/12. Photo by Instagram.